Hong Kong International Airport (HKIA) presents a unique business opportunity for catering operators in this prestigious aviation hub in Asia.
Extraordinary business opportunity in a premier location
HKIA is a world-class international transport hub with extensive air, sea and land links as well as round-the-clock facilities. Through offering premium food and services, the Authority strives to provide the best dining experience for our passengers. The Authority is seeking catering operators to operate at a 1200-seat food court at Departures East Hall of Terminal 1.
Tender Closing Date:
15 January 2026, 4:00 pm (Hong Kong Time)
Tender Details:
| Tender Number | Licence | Shop Location | Approximate Shop Area |
| 25-028 | A - F | Level 7, Departures East Hall Food Court, Terminal 1 (Restricted Area) | 1,227 - 1,389 sq. ft. |
To request a set of tender documents:
The tender documents are available for downloading at our ePROS Website (http://epros.hkairport.com). Potential tenderers must hold a valid Registered Account as “Retailer/ F&B Operator” and pay a fee of HK$5,000 (non-refundable) to access the documents. For account registration details, please refer to the ePROS Website.
Enquiries:
(852) 2183 3140 (Ms. Patricia Chong) /
(852) 2183 6932 (Ms. Krystal Ng)
Email: retail2@hkairport.com
Website: www.hongkongairport.com